Santa Fe Foodies

Where the Locals Go

Thanksgiving 2023-Santa Fe, New Mexico

Thanksgiving in Santa Fe-2023

Updates, edits, are happening in real time! so please forgive any errors. Lots of useful information nonetheless.

Many establishments have curated special Prix Fixe menus. Word on the street is that many are already booking up. Please call and check with your favorite restaurant now. Am I missing some? Please let me know, and I will add them. Happy Thanksgiving!

Featured Suggestions

Bruno’s Homepage.
Accepting orders through the remaining holiday season. Salute!

Roast Cuts

You asked, and we listened! We are now accepting orders for individual cuts. We are excited to offer this option to you! Ground beef, stew meat, steaks, roasts, and even organ meat—we have you covered!

We are passionate about knowing where our beef came from, what it ate, how it lived, and how it is processed and shipped! You should be too! At Cattle Mountain Meats, we proudly raise our beef from birth to processing. Not only is our beef better for the environment and the animals, but it is also better for your health. Plus, with our convenient shipping option, you can get it delivered right to your door!

If you are ready to experience the mouth-watering difference between Cattle Mountain Meats beef that is grass-fed and grass-finished, then don’t wait! This is an opportunity to try the freshest, most sustainable meat available. Elevate your taste!

Respectfully,

Jeremy Faucette
Shad Crowther
Cattle Mountain Meats

www.elnidosantafe.com
505-954-1272
November 23rd
11:30 am–8 pm
$90 per person, excluding tax and gratuity.

Text: 808 294-7316
Hi All. My Friday and Saturday farmers markets went into hibernation and I need to offer my services to everyone from Pecos to the Santa Fe market. I come to you and have battery to run my equipment. Text me to set up an appointment. See price list below. Let’s carve that turkey instead of smashing it. This is my semi-retired gig so I’ll be around for a long time. Thanks.

momolovescake@gmail.com

If there ever was someone who showed their true artistry in their craft, it’s Leslie Thompson. Treat yourselves to something truly delicious and unique during the holidays. Your guests will be blown away by her talent.

Ok everyone! Thanksgiving pre orders are live. The offerings are:
❤️Apple pie 3 layer spice cake with cream cheese frosting and Cajeta caramel drizzle
❤️ Pumpkin Burnt Basque Cheese cake with Cajeta caramel drizzle
❤️ Dark Chocolate 2 layer cake covered in chocolate ganache and fresh raspberries (GF) version available as well
❤️ All offerings $52 each
❤️ All pick ups Wed. Nov. 22nd
❤️For Cerrillos locals, Cerrillos Station, Santa Fe pick up location TBD
❤️ To reserve, send me a DM or email momolovescake@gmail.com
❤️Pre Payment by Nov. 18th is necessary (Venmo or PayPal) to secure your order.

Thank You!

https://santafespirits.com/buy-online

Santa Fe Spirits was founded by Colin Keegan in 2010 with the goal of becoming the Southwest’s preeminent artisan distillery. With products ranging from American Single Malt Whiskeys to barrel-aged apple brandy to a whiskey liqueur that’s unlike anything else in the market, Santa Fe Spirits proudly produces exceptional spirits designed to capture and accentuate the essence of the Southwest. Stop by the distillery for a visit and we will be happy to show you what making world-class spirits is all about, or head to our downtown tasting room to experience our spirits in a range of cocktails.

Click here to order

Thanksgiving ToGo: Thursday, November 23, 2023
Celebrating 22 years of Joe’s delicious Thanksgiving Dinners
Order early; we usually sell out ten days before.


Order a complete meal or buy just an individual item to supplement your own menu.
Call, and we will help you select the items for your family meal.

Please print the Order guide before calling
The best time to call are 9 a.m.–11:30 a.m. and 1:30–4:30 p.m.
or come by in person

Pick up your pre-paid order on Wednesday, 11/22, after 2 p.m.
Please note that Joe’s is closed on Thursday, 11/23 and Friday 11/24

Joe will do the shopping, the preparing, and the cooking.

All you do is:
1. Order (do this earlier, before it’s sold out)

2. Pick up at Joe’s on Wednesday between 2:00 p.m. and 8:00 p.m.
Store the clear-topped, oven-ready space-saving containers in your fridge.

3. On Meal Day, take the food from the fridge directly into the oven, heat, and serve.

 

(505) 982-9304
izanami@tenthousandwaves.com
tenthousandwaves.com/food
Special holiday prix fixe menu or our regular lunch (no take out this year)

NOSA Homepage

Contact: Teri Lynn Browning
 
Charcuterie boards and more
Boards include aged cheeses and cured meats with crudites and dips, various nuts, and dried and fresh fruits.
Vegan and Vegetarian options are available
Appetizers and full meals are available as well.

Small, medium, and large boards and grazing table quotes are available upon request.

Picnic NM Cheese & Charcuterie
Cheese plates and grazing boards; classes and tastings for parties and special occasions.
hellopicnicnm@gmail.com

Restaurants

Amaya-Hotel Santa Fe
Pre-Fixe $85/per person (Choice of 1 Appetizer, 1 Entrée & 1 Dessert)

Visit rosewoodhotels.com for the full menu. 
Not a prix-fixe menu, but a special Thanksgiving-themed menu where you can pick your favorites. Reservations recommended.

Del Charro
We will be open Thanksgiving Day from 11:30 a.m. to midnight. We will be serving our regular menu in addition to a Thanksgiving menu. We will not be taking reservations. We wish everyone a safe and healthy holiday.

www.elnidosantafe.com
505-954-1272
November 23rd
11:30 am–8 pm
$90 per person, excluding tax and gratuity.

Regular menu plus some added specials including a traditional turkey dinner.
Reservations via their website.
 

The Pantry Homepage
Closed on Thursday, the 23rd. Open on the 24th at 7 am for regular business hours.

Pantry Dos

Gather, relish, and give thanks with us! Embrace the warmth of the season with our Thanksgiving special dinner!

Offering:
Dine-In
Patio seating
Take-out
Delivery
Call us to place an order
(505) 989-1919 or go to
www.pantryrio.com

Hey friends! We have some exciting news to share with you all!
We are absolutely thrilled to announce that, for the very first time, we will be open on Thanksgiving Day! Join us on Thursday, the 23rd for a mouthwatering breakfast or lunch We’ll be serving up a delectable feast from 7:30 a.m. to 2:30 p.m.

The Pantry Rio Downtown

Full holiday menus here
Sassella Homepage

It’s hard to believe, but the holidays are upon us with Thanksgiving, Christmas, and New Year’s Eve just around the corner. Chef Cristian has designed festive menus for each occasion. Our Thanksgiving and Christmas Eve menus will be available at three seatings:

Homepage
Next week, for Thanksgiving, we are having a Thanksgiving dinner from 5 p.m. to 8 p.m., all for $30.

https://terracottawinebistro.com/
To make reservations go to Open Table or call 505-989-1166.

Homepage
Your Home for the Holidays Since 1966! Make your Thanksgiving reservations today!
Please visit our website for menu, pricing, and more information.

Opentable
Zacatlan Homepage

As Fall unfolds, Zacatlán is excited to offer a special Thanksgiving Day meal. On November 23rd, our menu will only consist of a pre-fixed 3-course meal. Each unique course is designed and crafted by owner and chef, Eduardo Rodriguez. This experience is just $90 plus tax/tip per person. Please consider all ages, including infants and children for seating. Book now on the OpenTable experience!

 

To-Go

We will be offering a buffet from 11 a.m. to 5 p.m. on Thanksgiving day. Pre-pay for your reservation before November 18th and pay $60 for adults, $25 for children 8 and under, and if your little turkey is smaller than a turkey, they eat for free. Last-minute decision-maker, no worries; walk-ins are welcome at $70 an adult. Children’s prices remain the same.

If you want to be cozy and stay at home, we still got you covered with pre-paid Turkey meals with all the fixings. Turkey for two for $70, and Turkey for one for $40.

We will also be pre-selling homemade pies for pickup on Thanksgiving Eve and Day.
$28 Pumpkin Pie

$32 Bourbon Pecan Pie and Apple High
We will also have Turkey plates available for $32 and our regular menu will be available

 

 

Considered by many hard-core foodies to be the best Asian in town.

chefnath@gmail.com

Dine in and to go
Santa Fe’s Watering Hole
505-954-0320

Click here to order

Joe’s Thanksgiving to Go.
Celebrating 20 years of Joe’s delicious Thanksgiving dinners.
Click here for more information
 
Order a complete meal or buy just an individual item to supplement your own menu.
Call and we help you select the items for your family meal.

Please print the Order guide before calling.
The best time to call is 9 am–11:30 am and 1:30–4:30 pm.
Or come by in person.

You pick up your order on Wednesday after 2 pm.
Please note that Joe’s is closed on Thursday (11/24) and Friday (11/25)

Joe will do the shopping, the preparing, and the cooking.

All you do is:
1. Order and pay before Friday, Nov. 18th (do this earlier, before it’s sold out)
2. Pick up at Joe’s on Wednesday between 2:00 pm and 8:00 pm,
and store the clear-topped, oven-ready space-saving containers in your fridge.
3. On Thanksgiving Day take from the fridge directly into the oven, heat, and serve.
depending on your internet speed they may take up to a minute to load)

Whole Turkey is oven-ready,
cleaned, brined, seasoned, and placed inside an oven-roasting bag, takes about 2 hr to roast.
or get it already roasted and sliced by the pound, only needs a gentle reheat.

Palace Prime Order Here
THANKSGIVING DINNER PICK UP
This is a pre-order item that will be available for pick-up on Wednesday, November 23rd, between 2 p.m. and 6:30 p.m.

Thanksgiving Meal Serves 6 People 1, 12 to 14-pound heritage, all organic free-range turkey (UNCOOKED pre-brined turkey and cooking tin)

2 quarts whipped potatoes
1 quart turkey gravy
1 pint cranberry sauce
1 pound green beans
1 pound herbed stuffing
House-made Parker House rolls
1 pumpkin pie by Michael Sebree | Letter From Willette
1 pint house-made praline ice cream

We will do our best to honor special requests, but may not be able to honor all substitutes.
 
 

(505) 913-7878

T-Day info here.
Call to place your order at 505-795-7383

Thanksgiving Dinner Prepared for Takeout →
October 26, 2023

Gluten-free menu prepared with love and gratitude! Let us do the cooking so you can relax with friends and family! Call to pre-order now!

Sweetwater Thanksgiving Dinner
gluten-free menu prepared with love and gratitude!


Organic free-range cider and sage-glazed turkey
Savory stuffing with sauteed celery, onions and apples
Smashed red potatoes with Sweetwater pan gravy
Coconut pecan brown sugar yams
Sauteed kale with mushrooms and onions
Housemade cranberry sauce
Green chile cornbread
Pumpkin pie with fresh whipped cream

$75 per person
No substitutions or prepayments are required

To order, call 505-795-7383
Pick up Thursday, November 23
10 a.m.–12 p.m.

What The Truck Homepage

Thanks for giving menu order by Monday November 20th for pick up or delivery Wednesday the 22nd! Also attached information on our annual donation to Adelante, volunteers and donations appreciated ❤️
 

Bakeries, Markets, Etc.

Subscribing Santa Fe Foodie Members receive 20% off all Italian food products.

Organic and sustainable Artisan made Italian imports.
Food from all over Italy, Bath&Body products, and Handmade paper from the Amalfi coast.
Mixed in with my Artisan jewelry and up-cycled leather products.
(716) 310-0177

Fresh breads and baked goods. Baguettes, Foccacia, Boule, Brownies, Cookies, Granola Bars & More
(505) 230-8421

 

Bruno’s Homepage.
Accepting orders through the remaining holiday season. Salute!

Homepage
Pies, cakes and any other baked goods you can imagine.
Vegan & Vegetarian options.

More info here
Mexican-Desserts
Delicious, artful Churros.

French Cafe with delicious baked goods.

Pre-order link here
Hey foodies!


Turkey day is right around the corner and we have our pie program back!
We have 4 pie options for this year and we can’t wait to serve you! Head to our website and pre-order your pie today!
 
We are so thankful to be offering our second year of holiday pies and hope to see some familiar faces!!! Pre-orders end November 18th.



dulcecapital.com
Well, it’s pie season again; get your orders in sooner rather than later.

May be a doodle of text that says 'Thanksgiving Menu DULCE CAPITAL Bakery & Coffee Our Pies are baked in 10-inch tender and flaky butter & cream cheese crust. They serve 6-10. Pumpkin Pie A creamy, delicious holiday tradition Crimson Pie $29 Cranberry, blueberry Apple Pie $29 inadouble rust Fresh peeledapples baked topping $30 Pecan Pie ust or streusel A southern classic perfected $30 $15 Pumpkin Bread A deliciously moist loaf crowned with streusel Pumpkin Roll A pumpkin cake rolled with cream cheese frosting $23 Please order ahead to guarantee availability 505-989-9966'
 

Contact them for pies
Homepage

La Boca

Tapas platters for the holidays or your next dinner party, gallery opening, or business lunch Contact La Boca’s event manager, Kelly Layne, at 310-650-6805 or kellylayne.laboca@gmail.com

Vegan/Vegetarian options

Order here

We can’t believe it’s already that time of year again, but the holidays are here, which means pies and Parkerhouse rolls! The portal for ordering is live.

Pies, cakes, and rolls are now available for pre-order at all locations. Use the link below to place your order or visit our website.

Orders must be placed by Monday, November 20th, at 5 p.m.
Pickup is Wednesday, November 22nd, from 10 a.m. to 4 p.m. in Santa Fe (Modern General).

Please call if you need a different pickup day or time, and we will see if we can make it work.

Plantita Homepage
Our Thanksgiving menu is now available for preorder on our website! All orders must be placed by Saturday, November 18th, at 5 p.m. Pick-up times are available from 4-6 p.m. on November 22nd and 9-11 a.m. on Thanksgiving Day. We are looking forward to baking for you and your family and friends!
(505) 603-0897
plantitabakery@gmail.com

Menu:
• Apple pie
• Pumpkin pie
• Vegetable pot pie
• Cornbread
• Pumpkin cinnamon rolls

Homepage
This 100% gluten-free bakery is located in the Design Center off Cerrillos.

Grazing Boards, Pumpkin Pies, Challah Buns, Butternut Squash, and Corn Chowder Soup
To place an order, please call us at (505) 780-8249 OR reply directly to eat@root66.com

Orders must be placed no later than Tuesday, November 22
at 3 PM or until sold out!

We have already taken on many pre-orders, and all the above is limited, so get your order in as soon as possible.  
Thanks for all your support!
We are so thankful for you, and we want to wish you and your families a wonderful Thanksgiving!!
If you have friends or family members who are looking for VEGAN options this Thanksgiving, please feel free to forward this email along to them. They will be so happy you did!! 

 

Sage Homepage

Order online (or at the bakery) for pickup on Thanksgiving Eve.

Homepage
Tuesday 8AM-1Pm
Saturday 8AM–1PM

Homepage
Award-winning chocolates, truffles, popcorn, fudge, and snacks. Also a full cafe menu with unique pie, pastries, and ice cream. House-made chai, lavender syrup, and organic coffee.

Homepage
Breads, Gluten-Free Bread, Pastries & Sweets, Soups & Drinks, Kombucha, Chai, Soups.

 

Buffet

Whether you want to spend your Thanksgiving at Boxcar, or bring some Boxcar home, we got you covered. Join us for the Thanksgiving buffet, get a turkey plate, or get some food to go!

THANKSGIVING BUFFET: Nov 24th from 11am-5pm.
Reserve your spot before November 18th for $60 per adult and $25 per child (8 and under and kids smaller than a Turkey eat for free). Walk-ins are $70 per adult.

TURKEY TO GO MEALS:
Turkey for two: $70
Turkey for one: $40

PRESALE PIES:
Pumpkin pies: $28
Apple High Pie: $32
Bourbon Pecan Pie: $32

We will also be serving a Turkey Plate Dinner for $32 along with our regular menu.

Pies and pre-bought meals can be picked up Thanksgiving eve and Thanksgiving day, and reservations and orders can be made in person or over the phone.

Great news for all our valued India House customers! Due to high public demand, after 31 years, we will finally remain open for Thanksgiving dinner for the first time. We will be having a dinner buffet, which includes organic wild turkey curry and many more items. The price for the buffet is $29.95.
I hope to see you all. Much love, God bless…
 

Tibet Kitchen Homepage
Good afternoon. Don’t have time to cook turkey? Well, we got you covered. Starting Friday, 11/17/23, until 11/23/23, from 11 a.m. to 2:30 p.m. We will have our November buffet before Thanksgiving, which includes turkey, mashed potatoes, gravy, and our popular dishes. Come join us at 3003 S. Saint Francis Dr., Suite C. Thank you. I hope to see you all here.


Tamales

No website
Facebook Page
1314 Rufina Cir Ste A5, Santa Fe, NM, United States, New Mexico
(505) 438-9545

Multiple locations
El Parasol Homepage

Tres Colores Homepage
Mole Tamales!
Tamale Holiday Orders 
Give the best gift to unwrap- Tamales! To place holiday tamale orders call 505.490.0296 during business hours. MOLE TAMALE ORDERS MUST BE PLACED 1 WEEK IN ADVANCE. All other orders must be placed 72 hours in advance.

Vegan & Vegetarian

Homepage
Vegetarian Menu

$49.50 per guest; $21.50 for 12 and under.
For reservations, call 505-685-4378.
Excludes Tax & Gratuity
 

We’ve got holiday pies and Thanksgiving meals! Order ahead so you can relax, and let us host a delicious holiday feast for you!

Warm wishes and delicious dishes
Add a little Root 66 & Jack’s Magic Bakery to your Holiday Table
Thanksgiving is exactly two weeks from today –
if you haven’t already preordered your favorites, get them in today
 
Your holiday just got a little more magical ✨
Thanksgiving pre-orders are now available to celebrate the holiday with some of your favorites from Root 66 Santa Fe, NM – Vegan Cafe & Jack’s Magic Bakery 🍁🍽️🍂
To place your orders:
Call ☎️ (505) 780 – 8249
Email 📧 eat@root66.com OR

Pop by in person 👫

Wine & Spirits

Purchase at one of their two locations or online.
Santa Fe Spirits

Santa Fe Spirits was founded by Colin Keegan in 2010 with the goal of becoming the Southwest’s preeminent artisan distillery. With products ranging from American Single Malt Whiskeys to barrel-aged apple brandy to a whiskey liqueur that’s unlike anything else in the market, Santa Fe Spirits proudly produces exceptional spirits designed to capture and accentuate the essence of the Southwest. Stop by the distillery for a visit and we will be happy to show you what making world-class spirits is all about, or head to our downtown tasting room to experience our spirits in a range of cocktails.


Become a Patron

Support Santa Fe Foodies and dive into the food scene!
$ 19
99 Billed yearly
  • Full Unlocked Features
  • Benefits and discounts include-25% off HORNO appetizers, 20% off The Artisan’s Bottega, 10% off Dinner For Two, 10% off Mille crepes, 10% all Fusion Tacos orders, 10% off all Jesushi orders, 10% off all MacSanta Fe orders, and many more!

Unlock Full Restaurant Guide Features

Restaurant Hours, Website Links, Phone Numbers, Directions, Google Maps & More

Monthly
Members

$ 2
99
Per Month
  • 50+ Food Trucks
  • 182 Categories
  • 217 Restaurants
  • Full Unlocked Features

Visitors
Weekly

$ 9
99
Per Week
  • 50+ Food Trucks
  • 182 Categories
  • 217 Restaurants
  • Full Unlocked Features
  • Discounts & Deals to
    20+ Restaurants
    & Food Trucks
Popular

Website Launch Discount

$ 19
99
First Year
  • 50+ Food Trucks
  • 182 Categories
  • 217 Restaurants
  • Full Unlocked Features
  • Discounts & Deals to
    20+ Restaurants
    & Food Trucks
Popular

Participating Restaurants and Food Trucks Include

  • Bo’s Authentic Thai Food Truck
  • Chomp Full Bar
  • Fetch Delivery
  • Hidden Mountain Brewing
  • Horno
  • IL Encanto Italian Food Truck
  • Jesushi Sushi Food Truck
  • Mille French Cafe & Creperie
  • Monkey’s Food Truck
  • Poki Tako Food Truck
  • Santa Fe Oxygen Bar
  • Sweet Santa Fe
  • The Artisans Bodega
  • The Mineshaft Tavern